Grilled Taco Pizza
Grilling pizza mimics the rustic flavor of a wood-fired oven. It cooks fast, though, so make sure you have all your ingredients prepped and ready to go for speedy flipping and topping. For this grilled pizza recipe we've topped the pie with classic taco toppings, including beans and salsa. Once you've mastered the method, you can use it as a template for how to grill pizza--just swap out the taco ingredients for your favorite toppings.
Source: EatingWell Magazine, June 2019
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 1 slice
Per Serving:
511 calories; protein 32.9g; carbohydrates 48.4g; dietary fiber 4.9g; sugars 5g; fat 22.4g; saturated fat 8.4g; cholesterol 85.9mg; vitamin a iu 2206.3IU; vitamin c 4.1mg; folate 35.3mcg; calcium 206mg; iron 3.4mg; magnesium 45mg; potassium 547.6mg; sodium 728.1mg.
Exchanges:
3 starch, 2 1/2 medium-fat protein, 1 vegetable, 1/2 high-fat protein