Watermelon, Cucumber & Feta Salad
Source: EatingWell.com, April 2019
To make ahead: Prepare through Step 2 and refrigerate for up to 2 hours.
Serving Size: 1 1/2 cups
219 calories; protein 5.3g; carbohydrates 15g; dietary fiber 1.2g; sugars 12.1g; fat 15.7g; saturated fat 5.6g; cholesterol 25.2mg; vitamin a iu 957.8IU; vitamin c 13.1mg; folate 24.5mcg; calcium 164.2mg; iron 1mg; magnesium 27.8mg; potassium 267.5mg; sodium 361.9mg; thiamin 0.1mg; added sugar 2g.
2 fat, 1 fruit, 1 medium-fat protein, 1/2 vegetable