Strawberry Nice Cream
Source: EatingWell.com, April 2019
To make ahead: Freeze fruit (Step 1), transfer to separate sealable plastic bags and freeze for up to 6 months.
Serving Size: 1 cup
191 calories; protein 1.4g; carbohydrates 22.5g; dietary fiber 3.8g; sugars 12.9g; fat 0.5g; saturated fat 0.1g; vitamin a iu 51.6IU; vitamin c 73.3mg; folate 39.8mcg; calcium 21.8mg; iron 0.6mg; magnesium 31mg; potassium 388.8mg; sodium 2.2mg; thiamin 0.1mg.
1 1/2 fruit