Fruit with Cider Sauce
Try this recipe of pineapple, grapefruit, kiwi, and jicama chilled in spiced cider the next time you need a fruity and refreshing side dish.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1/2 cup Per Serving:
93 calories; protein 1.1g; carbohydrates 23.3g; dietary fiber 1.9g; sugars 17.4g; fat 0.3g; vitamin a iu 405.4IU; vitamin c 46.7mg; folate 14.7mcg; calcium 26.4mg; iron 0.5mg; magnesium 17.5mg; potassium 216.9mg; sodium 3.9mg.
Exchanges:
1 1/2 fruit