Garden-Style Ravioli
Packaged light cheese ravioli cuts the cooking time for this pasta recipe, and helps trim fat and calories, too. Tender bell peppers, carrot strips, and tomato add fresh flavor and color to this simple 20-minute pasta dish.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 serving Per Serving:
248 calories; protein 13.4g; carbohydrates 38.4g; dietary fiber 2.2g; sugars 4.2g; fat 5.5g; saturated fat 3.1g; cholesterol 26.3mg; vitamin a iu 3154.3IU; vitamin c 83.6mg; folate 19.2mcg; calcium 325.4mg; iron 2.1mg; magnesium 14mg; potassium 290.9mg; sodium 380.3mg.
Exchanges:
2 starch, 1 1/2 vegetable, 1 fat, 1/2 lean protein