Cherry Cobbler on the Grill
If you want an easy cherry cobbler recipe that also keeps your kitchen cool, you're in luck! This simple cobbler is made with frozen pitted cherries--so there's no sitting in a stuffy kitchen pitting cherries--and it's baked in a cast-iron skillet right on your grill so you don't have to heat up your oven. Try making this summery dessert for your next camping cookout. The sweet smells of tangy cherry filling and a buttery oat topping will have everyone in the campground asking for a bite.
Source: EatingWell.com, March 2019
Serving Size:about 1/3 cup
162 calories; protein 2g; carbohydrates 29.1g; dietary fiber 2.2g; sugars 20.9g; fat 5g; saturated fat 2.9g; cholesterol 12.2mg; vitamin a iu 244IU; vitamin c 1.1mg; folate 4.6mcg; calcium 10.6mg; iron 1.1mg; magnesium 9.6mg; potassium 133.5mg; sodium 1.2mg; added sugar 10g.
1 fruit, 1 other carbohydrate, 1 starch