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A splash of prosecco and a little orange juice transform a fresh fruit salad into the perfect brunch dish. To make ahead, prepare the fruit as directed, but don't combine with the mimosa dressing until just before serving so the bubbly maintains its fizz.

Carolyn Casner
Source: EatingWell.com, February 2019

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Read the full recipe after the video.

Recipe Summary test

active:
20 mins
total:
20 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine clementines, kiwi, melon, blackberries and strawberries in a large bowl. Stir prosecco, orange juice and mint together in a small bowl. Pour over the fruit and stir gently.

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Nutrition Facts

90 calories; protein 1.5g; carbohydrates 16.9g; dietary fiber 2.9g; sugars 11.5g; fat 0.4g; vitamin a iu 366IU; vitamin c 71.8mg; folate 31.5mcg; calcium 36.2mg; iron 0.6mg; magnesium 20.5mg; potassium 296.2mg; sodium 2.6mg; thiamin 0.1mg.
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