This easy salad recipe makes a stunning side dish for anything you've got cooking for dinner. The bright flavor of the citrus pairs perfectly with peppery arugula and avocado, plus a bit of jalapeño for a slight kick.

Liz Mervosh
Source: EatingWell Magazine, March 2019
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine tangerines, orange, arugula, lime juice, oil, tarragon, jalapeño and salt in a medium bowl. Gently stir in avocado.

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Nutrition Facts

183 calories; protein 2.1g; carbohydrates 14g; dietary fiber 5.1g; sugars 7.3g; fat 14.6g; saturated fat 2.1g; vitamin a iu 544.5IU; vitamin c 48.2mg; folate 75.4mcg; calcium 58.2mg; iron 0.6mg; magnesium 30.4mg; potassium 446mg; sodium 153.6mg.
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Reviews (1)

Rating: 5 stars
01/19/2020
This was special and delicious! Made it just as written we all loved it! A real keeper! Read More