Rating: 5 stars
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
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This easy salad recipe makes a stunning side dish for anything you've got cooking for dinner. The bright flavor of the citrus pairs perfectly with peppery arugula and avocado, plus a bit of jalapeño for a slight kick.

Source: EatingWell Magazine, March 2019




Ingredient Checklist


Instructions Checklist
  • Combine tangerines, orange, arugula, lime juice, oil, tarragon, jalapeño and salt in a medium bowl. Gently stir in avocado.


Nutrition Facts

1 1/2 cups
183 calories; protein 2.1g; carbohydrates 14g; dietary fiber 5.1g; sugars 7.3g; fat 14.6g; saturated fat 2.1g; vitamin a iu 544.5IU; vitamin c 48.2mg; folate 75.4mcg; calcium 58.2mg; iron 0.6mg; magnesium 30.4mg; potassium 446mg; sodium 153.6mg.

3 1/2 fat, 1/2 fruit