Air-Fryer Turkey Stuffed Peppers
Stuffed peppers are a classic family meal--and they're fun to eat, too. Instead of roasting the sweet peppers in the oven, use an air fryer to get them crisp-tender but not soggy.
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Recipe Summary
Nutrition Profile:
Air-Fryer Stuffed Pepper Tips
1) Make sure your peppers are all the same size. That way, they cook at the same rate.
2) Don't crowd the air fryer basket. Air fryers work by circulating hot air that cooks the food evenly. If your peppers are too close together, the air will not be able to circulate properly. If you find your peppers are too big to fit in the basket all at once, cook them in batches. You can keep the first batch in a warm oven while the second batch cooks.
3) If your peppers have an uneven shape, you can use the pepper tops to keep them upright in the basket. You can also trim the bottom of the peppers so they sit flat, or cut them lengthwise in half and stuff the halves.
Additional reporting by Hilary Meyer
Ingredients
Directions
Nutrition Facts
3 medium-fat protein, 2 vegetable, 1 fat, 1/2 high-fat protein, 1/2 starch
