Raspberry-Lemon Cheesecake Bars
Cooks tend to bring their most diet-undoing desserts to the potluck table. Why not offer these creamy bars and treat diners to something more healthful they can enjoy?
Source: Diabetic Living Magazine
Gallery
Ingredients
Directions
Tips
Tip: If using a sugar substitute, we recommend Sweet'N Low Brown to substitute for the brown sugar, and Splenda Sugar Blend for Baking or Equal Sugar Lite to substitute for the granulated sugar. Follow package directions to use product amount equivalent to 3 tablespoons brown sugar or 1/4 cup granulated sugar. Nutrition Per Serving with Substitute: same as below, except 141 cal., 15 g carb. (6 g sugars), 177 mg sodium.
Nutrition Facts
Serving Size: 1 bar
Per Serving:
149 calories; protein 3.7g; carbohydrates 17.7g; dietary fiber 0.7g; sugars 8.4g; fat 6g; saturated fat 3.1g; cholesterol 16.2mg; vitamin a iu 517.6IU; vitamin c 2.2mg; folate 20.9mcg; calcium 36.3mg; iron 0.6mg; magnesium 4.8mg; potassium 91.8mg; sodium 177.6mg.
Exchanges:
1 fat, 1 starch