Baked Rice Pudding
This homemade rice pudding is a sweet treat after any meal. Apricots and orange peel combine with the complex flavor of cardamom to deliver intense flavor to this simple dessert recipe.
Source: Diabetic Living Magazine
Serving Size: 1 serving
126 calories; protein 6.6g; carbohydrates 21.6g; dietary fiber 0.4g; sugars 13.9g; fat 1.2g; saturated fat 0.4g; cholesterol 44mg; vitamin a iu 451.1IU; vitamin c 0.8mg; folate 29.8mcg; calcium 100.7mg; iron 0.6mg; magnesium 15.7mg; potassium 218mg; sodium 84.4mg.
1 1/2 other carbohydrate, 1/2 lean protein