Cauliflower Gnocchi Carbonara
Source: EatingWell.com, January 2019
Tip: When a recipe calls for raw eggs, you can minimize the risk of foodborne illness by using pasteurized-in-the-shell eggs. Look for them in the refrigerator case near other whole eggs.
Serving Size: about 1 cup
253 calories; protein 11.1g; carbohydrates 15.7g; dietary fiber 4.7g; sugars 1.7g; fat 13.7g; saturated fat 5g; cholesterol 108.3mg; vitamin a iu 313IU; vitamin c 21mg; folate 11.9mcg; calcium 225.2mg; iron 1.4mg; magnesium 5.4mg; potassium 155.6mg; sodium 379.1mg.
3 vegetable, 1 fat, 1 high-fat protein, 1 medium-fat protein