Zucchini Noodle Bowls with Chicken Sausage & Pesto
Cut down on prep time for this meal-prep zoodle recipe by using premade zucchini noodles from the produce section. Canned beans and precooked chicken sausage heat in about 5 minutes and add protein, while store-bought refrigerated pesto serves as a fast and flavorful topping.
To make ahead: Refrigerate for up to 4 days.
2 1/2 vegetable, 2 fat, 1 1/2 lean protein, 1 starch