Vegan Burrito Bowls with Cauliflower Rice

I was surprised by how much we liked this! I was skeptical about the “meat,” but even my husband said he’d definitely eat this again, so we’re making another batch. Tasty and easy.

Delish! It's really yummy and filling. I used Penzey's Taco seasoning on the rice. I'm currently doing a low-carb meal plan, but this will stay in rotation after. My only complaint is the meatless ground beef isn't linked. Usually the recipes are.

No changes. I am not the best cook and this recipe was just easy and delicious.