Wild Rice, Shrimp & Fennel Soup
Bold fennel and mild leeks add incredible flavor to this hearty wild rice and shrimp soup recipe.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 cup Per Serving:
237 calories; protein 22.2g; carbohydrates 25.5g; dietary fiber 3.1g; sugars 3.6g; fat 5.2g; saturated fat 1.8g; cholesterol 128.3mg; vitamin a iu 2133.8IU; vitamin c 8mg; folate 54.4mcg; calcium 137mg; iron 2mg; magnesium 80.7mg; potassium 678.2mg; sodium 550.2mg.
Exchanges:
2 lean protein, 1 1/2 starch, 1 vegetable