Southwest Pasta Salad
Crunchy colorful vegetables are the highlight of this soutwestern-inspired pasta salad, which can be served at room temperature or chilled. The creamy dressing is made with spinach, cilantro and almonds, and has a touch of zesty crushed red pepper--be prepared for a flavor explosion in every bite!
Source: Diabetic Living Magazine
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 1/6 cup Per Serving:
130 calories; protein 5g; carbohydrates 18.2g; dietary fiber 2.5g; sugars 1.4g; fat 4.6g; saturated fat 0.8g; cholesterol 2.8mg; vitamin a iu 1460.5IU; vitamin c 29.8mg; folate 33.8mcg; calcium 40.4mg; iron 1.4mg; magnesium 18.4mg; potassium 170.7mg; sodium 219.3mg.
Exchanges:
1 fat, 1 starch, 1/2 vegetable