Pea Pods with Dipping Sauces

Rating: Unrated
Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Kids don't think twice about eating their veggies when they're served alongside a delectable dipping sauce!

Diabetic Living Magazine
Source: Diabetic Living Magazine

Gallery

Recipe Summary

active:
10 mins
total:
10 mins
Servings:
6
Nutrition Profile:
Heart Healthy
Low-Calorie
Low Carbohydrate
Low Fat
Diabetic Appropriate
Egg Free
Gluten-Free
Vegetarian
Low Sodium
Nut-Free
Soy-Free
Nutrition Info
Advertisement

Ingredients

Directions

  • Cook pea pods in a small amount of boiling lightly salted water in a covered medium saucepan for 2 to 4 minutes or until crisp-tender.

    Advertisement

  • Drain; cool. Chill if desired. Serve with Creamy Honey Mustard Sauce.

Associated Recipes

Creamy Honey Mustard Sauce

Nutrition Facts

Serving Size: 1/2 cup
Per Serving:
20 calories; protein 1g; carbohydrates 4g; dietary fiber 1g; sodium 10mg.
Exchanges:

1 vegetable
Advertisement

Reviews

Reviews:
Most Helpful Most Positive Least Positive Newest
Advertisement
© Copyright 2021 eatingwell.com. All rights reserved. Printed from https://www.eatingwell.com 01/24/2021