Pork Paprikash with Cauliflower "Rice"
Cut carbs and calories by using cauliflower "rice" instead of regular rice in this 30-minute pork paprikash recipe.
Source: Diabetic Living Magazine
Serving Size: 1 1/4 cups meat mixture and 1 cup cauliflower "rice"
319 calories; protein 30.6g; carbohydrates 23.8g; dietary fiber 10.9g; sugars 10.7g; fat 11.6g; saturated fat 2.9g; cholesterol 79.2mg; vitamin a iu 1300.3IU; vitamin c 78.8mg; folate 106.8mcg; calcium 76.8mg; iron 2.8mg; magnesium 63mg; potassium 1180.2mg; sodium 593.2mg.
3 1/2 vegetable, 3 lean protein, 1 1/2 fat, 1/2 starch