Make your own microwave popcorn--it's the simplest technique for making popcorn at home and only requires popcorn kernels and a single brown bag. You'll pop up a perfectly fluffy, light snack each time.

Source: EatingWell.com, November 2018

Gallery

Recipe Summary test

active:
5 mins
total:
5 mins
Servings:
1
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Add popcorn kernels to a brown paper bag and fold the top of the bag over three times.

    Advertisement
  • Microwave until the popping stops, 1 to 1 1/2 minutes.

Tips

Equipment: Brown paper bag

Nutrition Facts

3 cups
70 calories; protein 2.3g; carbohydrates 13.8g; dietary fiber 2.7g; sugars 0.2g; fat 0.9g; saturated fat 0.1g; mono fat 0.3g; poly fat 0.5g; cholesterol 0mg; vitamin a re 0RE; vitamin b1 thiamin 0.1mg; vitamin b2 riboflavin 0mg; vitamin b3 niacin 0.4mg; vitamin c 0mg; calcium 1.9mg; iron 0.5mg; potassium 54.5mg; sodium 0.6mg; omega 3 fatty acid 0g; omega 6 fatty acid 0.5g; alcohol 0g; caffeine 0mg; pyramid bread 0.
Advertisement