Tuscan Tuna with Tomato Salad
A fresh marinated tomato and fennel salad serves as the perfect base for these grilled tuna steaks. This is a 20-minute meal that you'll be proud to serve to family and guests.
Tip: Toast pine nuts in a dry skillet over medium heat, shaking the skillet frequently to prevent burning.
5 lean protein, 1/2 fat, 1/2 vegetable