Stained Glass Sugar Cookies
You won't believe how easy it is to make these seriously impressive cookies. Crushed hard candy melts in the center of these festive sugar cookies, making a gorgeous stained-glass effect. Use any shape cookie cutter you like, just make sure you have two--a big one for each cookie, and a slightly smaller one for the hole in the middle.
To make ahead: Prepare through Step 4 up to 1 day ahead. Store baked cookies in an airtight container for up to 3 days.
1/2 fat, 1/2 other carbohydrate, 1/2 starch