Buffalo Cauliflower Dip
Roasted cauliflower florets take the place of shredded chicken in this vegetarian riff on Buffalo chicken dip. This veggie version of the popular game-day appetizer boosts your vegetable intake in the most creamy, delicious way possible.
Source: EatingWell.com, October 2018
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Read the full recipe after the video.
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1/2 cup Per Serving:
103 calories; protein 4.3g; carbohydrates 10.5g; dietary fiber 2.8g; sugars 5.5g; fat 5.3g; saturated fat 2.6g; cholesterol 12.9mg; vitamin a iu 7165.9IU; vitamin c 29.2mg; folate 54.6mcg; calcium 100.2mg; iron 0.5mg; magnesium 20.4mg; potassium 454.4mg; sodium 389.1mg; thiamin 0.1mg.
Exchanges:
1 1/2 vegetable, 1 fat