This salad is easy and festive--the perfect healthy addition to your holiday table. The no-sugar-added dressing blends well with the sweet notes of apple and sharp Cheddar cheese, and crunchy pecans round out the dish.

Hilary Meyer
Source: Eatingwell.com, October 2018

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Recipe Summary

active:
20 mins
total:
20 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine shallot, mustard, vinegar, pepper and salt in a large bowl (or small bowl, if making ahead). Whisk in oil until well combined.

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  • Just before serving, add greens, celery, apple, cheese and pecans. Toss gently until the greens are coated with the dressing.

Tips

To make ahead: Make the dressing in a small bowl (Step 1) and refrigerate for up to 3 days.

Nutrition Facts

180 calories; protein 3.3g 7% DV; carbohydrates 6.9g 2% DV; dietary fiber 2g 8% DV; sugars 4.3g; fat 15.5g 24% DV; saturated fat 3.3g 17% DV; cholesterol 3.2mg 1% DV; vitamin a iu 663.2IU 13% DV; vitamin c 3.6mg 6% DV; folate 26.9mcg 7% DV; calcium 108.1mg 11% DV; iron 0.6mg 3% DV; magnesium 21.2mg 8% DV; potassium 176.2mg 5% DV; sodium 125.6mg 5% DV; thiamin 0.1mg 6% DV.
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