Sweet, fresh-tasting fennel is a wonderful addition to the sautéed onions, mushrooms and garlic in the topping for this 20-minute bruschetta recipe.
Source: Diabetic Living Magazine
Serving Size: 2 baguette slices and about 2 tablespoons topper
93 calories; protein 3g; carbohydrates 15g; dietary fiber 1.7g; sugars 1.8g; fat 2.3g; saturated fat 0.6g; cholesterol 2.5mg; vitamin a iu 86.7IU; vitamin c 2.7mg; folate 8.4mcg; calcium 12.4mg; iron 1mg; magnesium 5.7mg; potassium 132.3mg; sodium 185.3mg.
1 starch, 1/2 fat