Vegan Mushroom Stroganoff
The rich mushroom sauce in this vegan version of classic beef stroganoff gets thick and creamy thanks to vegan sour cream.
Source: Eatingwell.com, September 2018
Serving Size: 1 1/4 cups
430 calories; protein 12.1g; carbohydrates 55.3g; dietary fiber 9.2g; sugars 5.5g; fat 18g; saturated fat 3.3g; vitamin a iu 80.3IU; vitamin c 5.3mg; folate 70mcg; calcium 79.8mg; iron 3.2mg; magnesium 89.2mg; potassium 668mg; sodium 310mg; thiamin 0.4mg.
3 fat, 3 starch, 1 1/2 vegetable