Chicken Enchilada Soup
Corn tortillas thicken this chicken enchilada soup, but Cheddar and cream cheese give it the richness you'd expect from an enchilada. Serve it with something fresh and crunchy like a jicama slaw dressed with a little olive oil and lime juice for a healthy dinner that will appeal to the whole family.
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Recipe Summary
Nutrition Profile:
Ingredients
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Nutrition Facts
2 1/2 fat, 2 lean protein, 1 vegetable, 1/2 high-fat protein, 1/2 starch