Blueberry-Banana Overnight Oats

Delicious! Would make again. Adding a few walnuts at the end would add a nice crunch.

When blueberry and banana meet overnight oats, then real magic happens. Each ingredient is packed with fiber and nutrients that is highly recommended for a balanced breakfast meal.

I usually can’t stand overnight oats. I actually think it is disgusting. I tried and tried to love it, but in the end it was always such a disappointment. However I made this recipe and it was actually delicious. I would eat this for dessert. I added cinnamon and ginger powder, a bit more milk (half coconut and almond to cut the fat). Oh and I used frozen blueberries. Which actually worked out well if added and thawed overnight, prob even better if it were heated up. I split this recipe in half though. I think it would have been too much for me. My only complaint is that this taste delicious with coconut milk. I am avoiding coconut anything as it is responsible for raising my LDL, which is strange since I work out and I am keeping up with a healthy diet. But coconut anything I think is the worst food if you are watching your cholesterol and heart health. But I guess overnight oats taste amazing with coconut milk, I suppose this won’t be an often treat for me. ʕ⁎̯͡⁎ʔ༄
-But this recipe still taste great, I will try it with something else, but I think the coconut milk made this more delicious.

*By the way this recipe cut in half for the calories added up to about 295. I did add more milk and a tbs more oats. But I added (1/4 cup) more almond not coconut, so according to your numbers this should be way less. So the numbers may be off here. This is according to Cronometer.

This was really good and simple. Nice to make ahead for the week. No instructions included that I could see on how to heat this up; I just popped it into the microwave for a minute. I also wish the time to prepare was included so I know how much time I need to prepare. Walnuts thrown on top of this would also be good and give you some Omega-3.

Seriously delicious! I use almond milk interchangeably.

I really liked this recipe. So quick and easy to make and really filling.

An absolutely delicious breakfast. I substituted honey for agave and according to my calorie counting app this ended up as 328 calories per serving.

I saw your review and did some calorie look up myself. The difference is the oatmeal. When I look at calories online vs. the calories stated on the bags/tub I have here, there is a big difference in calories. I have Coach's Oats and they are 130 calories for a 1/3c. Steel cut oats I have state 1/4c is 150 calories. That's 300 calories per jar in oats alone.

So so good! Easy and delicious