Source: Eatingwell.com, September 2018
Tip: For vegan Worcestershire sauce, look for one that doesn't include anchovies, such as Annie's.
To make ahead: Refrigerate for up to 4 days.
Serving Size: 1/3 cup
19 calories; protein 0.7g; carbohydrates 4.2g; dietary fiber 1.2g; sugars 2g; fat 0.2g; vitamin a iu 6298.5IU; vitamin c 2.3mg; folate 7.8mcg; calcium 15.3mg; iron 0.4mg; magnesium 6.7mg; potassium 146mg; sodium 206.7mg.