Zuppa Toscana
This creamy soup is packed with savory flavor from Italian sausage and bacon. But don't worry, we tucked in healthy ingredients too, like kale and white beans, for added nutrition and fiber to round out a healthy dinner or packable lunch.
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
To make ahead: Refrigerate soup for up to 3 days. Reheat before serving.
Nutrition Facts
1 1/2 fat, 1 1/2 starch, 1 high-fat protein, 1/2 lean protein, 1/2 vegetable