Grilled Sherry-Garlic Shrimp
Sherry, garlic and a touch of spicy red pepper flavor the marinade for this grilled shrimp recipe.
Tip: Grilling the shrimp with the shells on helps retain their moisture. Butterflying the shrimp makes them a cinch to peel and eat; the meat will slip right out of the shell.
2 lean protein, 1 fat