Jack-o'-Lantern Stuffed Peppers
Carve faces into the side of a bell pepper for a cute jack-o'-lantern you can eat too! This adorable Halloween-themed dinner is perfect for a family dinner to fuel your trick-or-treating adventure. Or serve them at a Halloween party and watch them disappear! Don't feel like freehand-carving the faces with a knife? Try using a cookie cutter instead.
To make ahead: Refrigerate filling (Step 2) for up to 2 days. Continue with recipe.
3 lean protein, 2 1/2 vegetable, 1 1/2 starch, 1 fat