Buffalo-Spiced Steak Salad with Blue Cheese Dressing
In this 40-minute recipe, spice-rubbed beef flank steak is grilled, served over mixed salad greens and drizzled with a homemade, Buffalo-style blue cheese dressing. Perfect for lunch or a light dinner.
Tip: If using sugar substitute, choose Sugar Twin(R) Granulated Brown. Follow package directions to use product amount equivalent to 1 teaspoon brown sugar. Nutrition per serving with substitute: Same as below, except 251 calories, 7 g carbohydrate (3 g sugars).
4 lean protein, 1 fat, 1 vegetable