Pressed Tuna Sandwich (Pan Bagnat)
This Provençal sandwich literally means "bathed bread" and gets its name from the juicy dressed vegetables piled liberally into a crusty loaf. This recipe is perfect for toting along to soccer games and concerts in the park. We suggest bringing plenty of napkins.
To make ahead: Refrigerate for up to 1 day.
1 1/2 starch, 1/2 vegetable, 1 lean protein, 1/2 medium-fat protein, 1 fat