This sweet apple dessert is served warm with a dollop of a yogurt-blend topping. For softer apple chunks, use MacIntosh apples. For firmer chunks, use Jonathan, Braeburn, Cortland or Empire.
Tip: If using a sugar substitute, we recommend Splenda(R) Brown Sugar Blend. Follow package directions to use product amount equivalent to 2/3 cup brown sugar. Nutrition Facts Per Serving with Substitute: Same as below, except 155 calories, 18 g carb., 190 sodium
2 other carbohydrate, 1 fat