Chicken-Peanut Stir-Fry
There's no need to order take-out when you can make this delicious meal at home. Using a ready-made broccoli slaw mix means there's less vegetable prep time, so this chicken stir-fry with citrus-peanut sauce will be on your table that much faster.
Source: Diabetic Living Magazine
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 1/4 cup Per Serving:
369 calories; protein 32.2g; carbohydrates 33.7g; dietary fiber 3g; sugars 4.1g; fat 11.5g; saturated fat 1.8g; cholesterol 65.8mg; vitamin a iu 2324.2IU; vitamin c 82.2mg; folate 35.8mcg; calcium 60.6mg; iron 1.9mg; magnesium 62.9mg; potassium 482.3mg; sodium 555.8mg.
Exchanges:
3 1/2 lean protein, 2 starch, 1 fat, 1 vegetable