Peppered Ribeye Steaks with Grilled Sweet Peppers
Source: Diabetic Living Magazine
Tip: Peppers can be served immediately or at room temperature.
Serving Size: 1 serving
291 calories; protein 32.2g; carbohydrates 9.1g; dietary fiber 1.7g; sugars 3.7g; fat 13.1g; saturated fat 3.9g; cholesterol 67.2mg; vitamin a iu 711.6IU; vitamin c 145.7mg; folate 24.8mcg; calcium 36.1mg; iron 3.6mg; magnesium 41.2mg; potassium 756.7mg; sodium 573mg.
4 lean protein, 1 1/2 vegetable, 1/2 fat