Crab, Mushroom and Asparagus Crepes
Savory crepes stuffed with crab, white asparagus, and mushrooms will make an elegant statement at your next dinner party, especially if you drizzle them with truffle oil.
Tips: If using a sugar substitute, choose Splenda(R) Sugar Blend. Follow package directions to use product amount equivalent to 1/2 teaspoon sugar. Nutrition per Serving with Substitute: same as below, except 248 cal., 7 g sugars.
Can't find white asparagus? Substitute green asparagus for equally tasty results.
2 lean protein, 1 fat, 1 starch, 1 vegetable