Chili-Glazed Pork Roast
A simple brown sugar and spice rub gives this pork dinner an intense flavor. The sugar caramelizes during roasting to create a delicious glaze.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
To make ahead: Prepare as directed through step 1. Cover and chill for up to 24 hours. Preheat oven to 325 degrees F. Continue as directed in step 2.
Nutrition Facts
Serving Size:
3 ounces Per Serving:
134 calories; protein 20g; carbohydrates 2g; fat 4g; saturated fat 2g; cholesterol 50mg; sodium 37mg.
Exchanges:
3 lean protein, 1/2 fat