Spiralized Rainbow Carrots
Source: Diabetic Living Magazine, Fall 2018
Tip: If you don't have a spiralizer, you can also use a julienne vegetable peeler to create the carrot strands.
Serving Size: 1 1/2 cups
125 calories; protein 2g; carbohydrates 15g; dietary fiber 4g; sugars 7g; fat 7g; saturated fat 1g; sodium 178mg.