Pistachio & Peach Toast

Directions

Instructions Checklist

• Step 1

  Combine ricotta, ½ teaspoon honey and cinnamon in a small bowl.

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• Step 2

  Spread the ricotta mixture on toast and top with peach and pistachios. Drizzle with the remaining 1/2 teaspoon honey.

Nutrition Facts

Serving Size: 1 toast

Per Serving:

193 calories; protein 8.2g; carbohydrates 29g; dietary fiber 3.9g; sugars 13.9g; fat 6g; saturated fat 1.4g; cholesterol 4.8mg; vitamin a iu 326.4IU; vitamin c 5.2mg; folate 22.1mcg; calcium 91.1mg; iron 1.4mg; magnesium 42.5mg; potassium 325.8mg; sodium 157.4mg; added sugar 5.8g.