Avocado-Egg Toast
Try it once and we think you'll agree: Topping avocado toast with an egg is a near-perfect breakfast.
Source: Diabetic Living Magazine, Fall 2018
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Read the full recipe after the video.
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 toast Per Serving:
271 calories; protein 11.5g; carbohydrates 18.1g; dietary fiber 5.4g; sugars 2g; fat 17.7g; saturated fat 3.5g; cholesterol 186mg; vitamin a iu 347.5IU; vitamin c 5mg; folate 77.5mcg; calcium 69.4mg; iron 2mg; magnesium 46.6mg; potassium 406.5mg; sodium 216.2mg.