Chocolate Meringues with Chocolate Topper and Raspberries
Allow this delicious meringue dessert to chill for 2 hours before topping with the chocolate topper and raspberries.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 1 meringue shell, 1/4 cup raspberries and about 3 tablespoons chocolate topper
Per Serving:
150 calories; protein 2.5g; carbohydrates 34.1g; dietary fiber 3.3g; sugars 23.1g; fat 0.7g; saturated fat 0.2g; vitamin a iu 37IU; vitamin c 36.8mg; folate 14.4mcg; calcium 21.4mg; iron 0.6mg; magnesium 24.6mg; potassium 213.7mg; sodium 68.7mg.
Exchanges:
2 other carbohydrate