Beef-Mushroom Pizza

This delicious dinner, ready in just 30 minutes, uses reserved beef and cooking juices from the Wine-Braised Beef Brisket recipe.

Prep Time:
20 mins
Additional Time:
10 mins
Total Time:
30 mins
6 servings


  • 1 (12 inch) whole-wheat Italian bread shell (Boboli®)

  • Reserved no-salt-added tomato paste from Wine-Braised Beef Brisket (see associated recipe)

  • Reserved beef and cooking juices from Wine-Braised Beef Brisket (see associated recipe)

  • 1 cup sliced fresh mushrooms

  • ½ cup chopped green sweet pepper

  • ¾ cup shredded reduced-fat mozzarella cheese (3 ounces)


  1. Preheat oven to 425 degrees F. Place bread shell on a large pizza pan or baking sheet lined with parchment paper; set aside. In a small bowl whisk together tomato paste and the reserved cooking juices from the Wine-Braised Beef Brisket. Chop the reserved beef.

  2. Spread tomato paste mixture over bread shell. Top with beef, mushrooms, sweet pepper and cheeses. Bake 12 to 15 minutes or until heated through and cheese is melted. Cut into 6 wedges to serve.

Associated Recipes

Wine-Braised Beef Brisket

Nutrition Facts (per serving)

282 Calories
9g Fat
28g Carbs
25g Protein
Nutrition Facts
Servings Per Recipe 6
Serving Size 1 wedge
Calories 282
% Daily Value *
Total Carbohydrate 28g 10%
Dietary Fiber 5g 16%
Total Sugars 5g
Protein 25g 50%
Total Fat 9g 11%
Saturated Fat 4g 18%
Cholesterol 34mg 11%
Vitamin A 454IU 9%
Vitamin C 15mg 16%
Folate 12mcg 3%
Sodium 478mg 21%
Calcium 252mg 19%
Iron 3mg 17%
Magnesium 25mg 6%
Potassium 391mg 8%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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