White Bean Hummus
The chipotle pepper in adobo sauce lends a touch of heat and a smoky accent to this velvety dip.
Tip: If you do not have a food processor, place beans in a medium bowl; mash with a potato masher or a fork until nearly smooth. Stir in sour cream, mayonnaise, milk, chipotle pepper (if using), cumin, and garlic. Dip will have a chunkier consistency.
1/2 starch, 1/2 vegetable