Apple-Date Cake
Stir up a quick cake featuring dates, pecans, and apples for a sweet treat.
Source: Diabetic Living Magazine
Gallery
Ingredients
Directions
Tips
Tip: If using sugar substitute, choose Splenda(R) Brown Sugar Baking Blend. Follow package directions to use product amount equivalent to 1/4 cup brown sugar. Nutrition per serving with substitute: Same as below, except 171 calories, 24 g carbohydrate, (10 g sugars), 152 mg sodium. Exchanges: 0 carb.
Nutrition Facts
Serving Size:
1 piece Per Serving:
179 calories; protein 3.3g; carbohydrates 26.6g; dietary fiber 1.9g; sugars 12.4g; fat 7.1g; saturated fat 1.2g; cholesterol 18.3mg; vitamin a iu 87.6IU; vitamin c 0.4mg; folate 51.9mcg; calcium 63.1mg; iron 1.1mg; magnesium 16.3mg; potassium 142.5mg; sodium 153.2mg.
Exchanges:
1 fat, 1 starch, 1/2 fruit, 1/2 other carb