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These stuffed celery sticks, packed with zesty Buffalo chicken and tangy blue cheese, make a perfect low-carb game-day snack. The kick of flavor from tangy Buffalo sauce is tempered by creamy Neufchâtel (reduced-fat cream cheese), but you can cut back if the hot sauce is too much for sensitive palates. Drizzle a few drops on the sticks before serving for those who can handle the heat.

Hilary Meyer
Source: EatingWell.com, August 2018

Gallery

Read the full recipe after the video.

Recipe Summary test

active:
20 mins
total:
20 mins
Servings:
10
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir chicken, cream cheese, blue cheese, hot sauce and scallion together in a medium bowl until well combined. Fill each celery stick with a level tablespoon of the filling.

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Tips

To make ahead: Refrigerate for up to 1 day.

Nutrition Facts

71 calories; protein 7.1g; carbohydrates 0.9g; dietary fiber 0.2g; sugars 0.6g; fat 4.2g; saturated fat 2.3g; cholesterol 25.4mg; vitamin a iu 181IU; vitamin c 3.7mg; folate 7.6mcg; calcium 38.3mg; iron 0.3mg; magnesium 8.2mg; potassium 100.4mg; sodium 207.6mg.
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