Greek Orzo Topper
Ready in 10 minutes, this meal for one could not be easier to make!
Source: Diabetic Living Magazine
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 1 serving
Per Serving:
223 calories; protein 29.6g; carbohydrates 10.6g; dietary fiber 1.2g; sugars 1.9g; fat 6.2g; saturated fat 2.4g; cholesterol 80.6mg; vitamin a iu 467.7IU; vitamin c 5.8mg; folate 54.6mcg; calcium 73.4mg; iron 1.7mg; magnesium 37.4mg; potassium 354.5mg; sodium 247.2mg.
Exchanges:
4 lean protein, 1 starch