Marinated Roasted Peppers
Serve these peppers as an appetizer on crusty bread or layer them on a sandwich for an instant boost of flavor.
Source: EatingWell Magazine, July/August 2018
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
2 Tablespoons Per Serving:
30 calories; protein 0.3g; carbohydrates 1.7g; dietary fiber 0.6g; sugars 1.1g; fat 2.4g; saturated fat 0.3g; vitamin a iu 908.5IU; vitamin c 35.7mg; folate 13.5mcg; calcium 2.8mg; iron 0.2mg; magnesium 3.6mg; potassium 61.2mg.
Exchanges:
1/2 fat, 1/2 vegetable