Chocolate-Orange Shortbread Tartlets
Something magical happens when you combine chocolate and orange and it's evident in these delicious tartlets! The chocolate shortbread is molded into muffin cups, baked, and then filled with a whipped orange topping, resulting in a truly unique presentation.
Tip: If using a sugar substitute, we recommend Splenda Sugar Blend. Follow package directions to use product amount equivalent to 1/4 cup sugar. Nutrition Facts Per Serving with Substitute: Same as below, except 154 calories, 16 g carbohydrate, 5 g total sugar.
1 1/2 fat, 1 starch, 1/2 other carbohydrate