Lean turkey and colorful, tasty vegetables star in this easy slow-cooked pasta dish.
2 hrs 15 mins
Tip: For easy cleanup, line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside.
Serving Size: 1 1/4 cup
373 calories; protein 37.9g; carbohydrates 35.9g; dietary fiber 1.6g; sugars 4.1g; fat 6.9g; saturated fat 3.5g; cholesterol 84.3mg; vitamin a iu 1003.1IU; vitamin c 8.8mg; folate 9.3mcg; calcium 134mg; iron 2.5mg; magnesium 27.1mg; potassium 252.4mg; sodium 393.9mg.